Objectifs pédagogiques
Most engineer learn how to design a system from a technical perspective, in this class you will learn to design from the user perspective. In this course, through a practice-based approach, lectures, step-by-step instructions and exercises, students will learn multiples design and sketching methods. These methods are useful to design, express, refine, present and discuss your (and others’) design ideas about user experiences, service design and application design. This course will help you to build (1) a culture of experience-based design (2) skills to better express your design of a service, a system and application graphically. Knowing how to draw is not a requirement for this class. During this class, you will learn to answer these questions:
How to design an application / service from the user perspective?
What is a sketch? And what's the point of sketching user interface?
How sketching can help you to design better systems, services and applications?
How to do sketch based sampling, storyboards, paper prototype, a user interface wire frame, make an application mock up?
effectifs minimal / maximal:
8/20Diplôme(s) concerné(s)
- Ingénieur AgroParisTech
- Accueillis cursus ing 2e et 3e année (erasmus et école)
- Accueillis IAE forestiers (ingénieurs de l'Institut Agro Dijon)
UE de rattachement
- 2A-UEchoix-S1 : UE à choix Semestre 1
domaines ParisTech
Système d'information - Modélisation.Format des notes
Numérique sur 20Pour les étudiants du diplôme Accueillis IAE forestiers (ingénieurs de l'Institut Agro Dijon)
Vos modalités d'acquisition :
A three-part, guided, cultural awareness journal due by lunchtime on the fourth day: Students will be given specific tasks to carry out on Days 1, 2, and 3 (going to a museum in Paris, interviewing a French person, and writing about one aspect of French culture that they didn’t expect to encounter). Students will be given specific questions to foster self-reflection. They will be evaluated on the quantity and quality of their analysis.
Pour les étudiants du diplôme MASTER - NUTRITION ET SCIENCES DES ALIMENTS
Pour les étudiants du diplôme Ingénieur AgroParisTech
Vos modalités d'acquisition :
To validate this class you need to invest time in your homework ! The class is based on a personal project, make it happen! The evaluation of the student work is based on the following ranking:
Homework: 25 %
Projects: 55 %
Pop up quiz: 10 %
Participation: 10 %
The evaluation of the project will be based on:
The prof appreciation of your oral presentation
A peer review of your presentation and project
And prof appreciation of your final report
Le coefficient de l'UE est : 2
Pour les étudiants du diplôme Accueillis cursus ing 2e et 3e année (erasmus et école)
Le coefficient de l'UE est : 2
Programme détaillé
To validate this class you need to invest time in your homework ! The class is based on a personal project, make it happen! The evaluation of the student work is based on the following ranking:
Homework: 25 %
Projects: 55 %
Pop up quiz: 10 %
Participation: 10 %
The evaluation of the project will be based on:
The prof appreciation of your oral presentation
A peer review of your presentation and project
And prof appreciation of your final report